Ender Lokman Temre Vinegar 500 ml
Ingredients: Artichoke, Milk Thistle, Dandelion, Shahdere, Beetroot Produced through traditional natural fermentation. Therefore, especially after opening the lid, if it is exposed to air, sediment, color change, and a transparent layer called mother may form on the surface of the vinegar. This is not a sign of spoilage and the vinegar can be used again after filtering. This indicates that fermentation is continuing and the vinegar has not been pasteurized or filtered. It contains no chemical additives or dyes. Store in a cool place with the lid closed and protect from sunlight.