Ender Lokman Garlic Lemon Parsley Vinegar 500 ml
Ingredients: Garlic Lemon Parsley Vinegar
Produced through traditional natural fermentation. Therefore, especially after opening the lid and as long as it is exposed to air, sediment, color change, and a transparent layer called mother may form on the surface of the vinegar. This is not a sign of spoilage and the vinegar can be used again after filtering. This indicates that fermentation is continuing and that the vinegar has not been pasteurized or filtered. It contains no chemical additives or dyes. Store in a cool place with the lid closed and protect from sunlight.